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17 June 2010 ~ 0 Comments

Authentic Pad Thai (Phad Thai)

Pad Thai is probably the most well known of all Thai foods. It is a mixture of noodles, meats and seasonings and is unlike any other noodle dish I have had. You can find it on almost any street in Bangkok and it’s very cheap to boot, usually costing about 20-25 baht per serving. It’s [...]

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15 June 2010 ~ 0 Comments

Golf’s New Thai Food Blog

I want to take a moment today to introduce Golf’s new Thai food blog – Awesome Thai Food. You may have seen some of her recipes posted here on Thailand Musings before and some of them have been very well received. Now that she is off work for the summer we both thought it was [...]

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12 July 2009 ~ 10 Comments

A Thai Girls Tom Yum Khoong Recipe

Yesterday was my favorite day after I have to worked 6 days in a row and that includes working on the weekend too. I really dislike working on the weekend, especially when you have to deal with stupid lazy people. So I decided to treat myself and Steve on my day off with a special [...]

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02 March 2008 ~ 9 Comments

Stir-fried Pumpkin with Egg & Pork

Hi Everyone!!! Did you miss me? Sorry it took me so long to post again…since January I’ve been working overtime a lot so make me tired and no time to post anything at all. Now I’m back and will find Thai recipe for you guys and also talk about Thailand some more Golf style! Last [...]

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17 January 2008 ~ 6 Comments

Som Tum or Som Tam (Thai Papaya Salad)

Som Tum or Som Tam according to Thai dictionary means a kind of Thai food salad made from fruits such as payaya etc. pounded and combined with ingredients, sour taste and for some locality calls “Tum Som”. Som = orange or to have sour taste Tum/Tam = to pound Som Tum is a highly popular [...]

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13 January 2008 ~ 5 Comments

5 Thai Recipes Hotter Than Global Warming

Thai food is known around the world as spicy beyond compare. My Thai wife Golf has been kind enough to add to Thailand Musings by sharing her wonderful authentic Thai recipes with us and as a small thanks I am doing a Thai recipe roundup for her tonight. But not just any Thai recipe roundup, [...]

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08 January 2008 ~ 9 Comments

Why Thai Food is So Uniquely Thai

Thai food is world renown for it’s diversity, excellence and flavor…not to mention it’s spiciness.  What many people do not know is that Thai food has not always been this way.  Prior to the 16th century the food of the common people and royalty in old Siam consisted primarily of plain rice, fish and fresh [...]

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10 October 2007 ~ 1 Comment

Neua Naam Tok Recipe | Thai Spicy Grilled Beef

Neua Naam Tok (Thai Spicy Grilled Beef) is really popular in the shops around roadside in Bangkok. And normally when Thai people order Som Tum (Papaya Salad), grilled chicken and sticky rice will have this dish beside along with them most of the time. Alright now I’m ready to present Neua Naam Tok recipe for [...]

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